I have a confession.

These cookies are

Delicious x Twelve.

(Because all twelve were equally delicious!)

Thank Heavens for molasses.

And cinnamon.

And Ginger.

And all the other holy spices in these cookies.

And Thank Heavens for the completely unnatural yet delicious

Vanilla flavored Almond Bark...

Because it was impromptu...

And came out divine.

---------------------------------------------------

Ginger Cookies:

4 1/2 C flour

4 tsp ground ginger

2 tsp baking soda

1 1/2 tsp ground cinnamon

1 tsp ground cloves

1/4 tsp salt

1 1/2 C butter

2 C sugar

2 eggs

1/2 C molasses

350 degrees

10-12 minutes

----------------------------------------------------

Happy Baking!